Double Wood Single Malt
$170.00
Single Barrel, Small Batch
Matured in American Oak finished in European French Oak

Colour
A rich burnished bronze.

Nose
The nose opens with the slightest hint of apricot, coconut and plum, going on to reveal an intermingling of golden syrup and plum pudding warmed by the spicy hint of cloves.

Palate
Subdued, mouth filling with orange marmalade overtones with the characteristic rich nougat sweetness and well balanced oak.

Finish
Rounded, well finished and lingering to the very end.

Size
500ml

ABV
approx 46%


     

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    JIM MURRAY’S WHISKY BIBLE TASTING NOTES
    Bakery Hill Double Wood 46%
    Score 94.5/100
    "Gorgeous, marmalade with the vaguest hint of something smoky. Soft, with playful barley and a light sliver of ulmo honey. Date syrup with the standard honey and a touch of prune juice.  A delivery you could raise the Australian flag for.
    Get it up to body temperature and marvel".