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Bakery Hill Whisky

Our whiskies have been acclaimed as some of Australia’s best and sit comfortable at the table of the best whiskies from around the world. To do this, all our ingredients, processes and culture stem from putting the quality of our whisky first.

We don’t apologise for maturing our whiskies longer than most other Australian distilleries. We do not blend barrels. We only bottle when the whisky in barrel is perfect. And we will only sell the whisky we have when it represents the best of what we can achieve - David Baker

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BAKERY HILL COMMUNITY

Christmas Party Review

Christmas Party Review

Dear Andrew, David and Brooke Thank you all (and to Tom and Luke also!) for a wonderful Christmas Party yesterday evening. I have been to some big and fancy Christmas Parties in my time, but this was definitely the most classy and sophisticated!  The combination of venue and whisky tasting...

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Kind words from Whisky Waffle!

Kind words from Whisky Waffle!

Fresh from the mailbag of the Bakery Hill electronic postie comes this missive from south of the border: "Hi, My name is Nick and I am a Tassie boy and one half of the whisky blogging duo Whisky Waffle. While I have tried a range of wonderful drops made in...

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Private Function Review

Private Function Review

"We had Andrew and David come and host a whisky tasting session for 15 of us. They were extremely friendly, knowledgeable and engaging, and were flexible in catering for our timings and preferences. More so, the actual whisky is of the highest quality, and going through the whisky journey during...

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